Yesterday's Gourmet

Dinner: I have not made meat in a while; we’ve been sticking with fish and shrimp just because. So I changed it up a bit with my personal size mini meatloaves made from ground turkey and topped with caramelized onions and mushrooms. For a fitting side I made my version of French fries and/or chips – sliced thin and baked crispy potatoes! So yum!

V8 Low Sodium – 0
Laughing Cow Light cheese round – 1
Waffles x 2 – 3
Sugar free syrup – 0
Sandwich – 3
Pretzels – 2
V8 Low Sodium – 0
Rice cakes x 2 – 2
Little cutie x 1 – 0
Pickle – 0
Laughing Cow triangle – 1
Fire Roasted Tomato Triscuits x 6 – 2
Turkey mini meatloaf – 5
Potatoes – 5
Butter & Oil – 3
Fudge pop – 1

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